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Ripe red wine grapes on the vine at Karnas Vineyards

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Flavors of the Day

  • Morel mushrooms served with vegetable puree and sour cherry and strawberry chutney1,800 ₺
    Kuzu göbeği mantarı, sebze püresi ve vişneli çilek sosu ile
  • Citrus flavoured roast goat served with wild cherry rice pilaf2,200 ₺
    Fırında pişmiş narenciye aromalı oğlak vişneli pilav ile
  • Fine bulgur dough stuffed with mince beef, walnuts and herbs (maklubeh) served with salted yoghurt and green almonds1,800 ₺
    Cevizli otlu içli köfte yanında yeşil erikli tuzlu yoğurt
  • Piruhi dumplings stuffed with beetroot, mushroom and cheese served with pine nuts and basil1,600 ₺
    Pancarlı, peynirli ve mantarlı piruhi çam fıstığı ve reyhan sosu ile
  • Free range rooster cooked in wine served with potatoes1,800 ₺
    Kırmızı şarapta pişmiş köy horozu yanında patates ile
  • Mezze of the day650 ₺
    Günün mezesi

Starters

  • Phyllo crackers, black olives and olive oil from the vineyard190 ₺
    Yufka çıtırları, bağımızın zeytinleri, zeytinyağı
  • Home made ricotta cheese, flavored butter and turmeric bread280 ₺
    Ev yapımı ricotta peyniri, aromalı tereyağı ve kabakçekirdekli zerdeli ekmek
  • Vineyard salad with fruits, grape leaves and wild herbs780 ₺
    Otlu, asma yapraklı meyveli bağ salatası
  • Panzanella salad with feta cheese, tomatoes, cucumbers and herbs850 ₺
    Cevizli Peksimetli peynirli çoban salatası
  • Caprese Salad with fruits and home made cheese1,200 ₺
    Meyveli Caprese Salatası ev yapımı taze peynir ile
  • Nibbles plate, serving boreks with meat & cheese stuffing and olive oil cooked vegetables1,600 ₺
    Sigara & muska börekleri, yanında günün zeytinyağlısı ile atıştırmalık tabağı
  • Mezze varieties over 12 spoons920 ₺
    12 kaşıkta meze
  • Roast beet roots served with grilled cheese and blue cheese spread1,380 ₺
    Fırınlanmış pancar, ızgara baharatlı köypeyniri ve küf kremalı peynir ile
  • Cheese board1,860 ₺
    Peynir tabağı
  • Charcuterie board1,860 / 2,400 ₺
    Şarküteri tabağı
  • Cheese & Charcuterie mix1,860 ₺
    Çeşitli peynirler ve şarküteri etleri
  • Vine leaves from vineyard stuffed with minced beef & lamb seasoned with herbs1,400 ₺
    Bağın asmasından terbiyeli etli sarma

Main Course

  • Minced meat or cheese wrapped in phyllo, served with tomato sauce960 ₺
    Rumeli mantısı / Gül Böreği
  • Pappardelle with mushrooms, walnuts & vegetables1,200 ₺
    Mantarlı, cevizli & sebzeli pappardelle
  • Roast deboned quail served over aromatic mashed potatoes and wine sauce1,800 ₺
    Şarapta pişmiş narenciye ile tatlandırılmış kemiksiz bıldırcın sebzeli patates püresi üzerinde
  • Home made lasagna with Bolognese or mushroom and spinach sauce1,400 ₺
    Bolonez veya mantarlı ıspanaklı ev yapımı lazanya
  • Aegean style paella with artichokes & herbs1,300 ₺
    Zeytinyağlı enginarlı pilav
  • Wiener Schnitzel served with potato salad1,900 ₺
    Viyana usulü et schnitzel yanında patates salatası ile
  • Barley risotto seasoned with wild mushrooms, cheese and wine1,600 ₺
    Risotto tadında dağmantarlı peynirli şaraplı keşkek
  • Barley risotto seasoned with wild mushrooms and chicken, cheese and wine1,800 ₺
    Risotto tadında dağmantarlı ve tavuklu şaraplı keşkek
  • Meatballs served with tomato sauce over homemade local bread and home made yoghurt1,280 ₺
    Bazlama üzerinde domates soslu köfte yanında ev yoğurdu ile
  • Slow cooked braised lamb with herbs served with sour cherry rice2,100 ₺
    Ağır ateşte uzun saatler pişmiş kuzu kapama, yanında vişneli pilav
  • Slow cooked shredded beef served over homemade pita bread1,800 ₺
    Bazlama üzerinde dana tirit
  • Citrus flavoured deep water seabass served over a bed of stir fried veggies1,700 ₺
    Narenciye aromalı kaya levreği, yanında hafif ateşte sote sebzeler

Desserts

  • Poached Pears in red wine980 ₺
    Şarapla tatlandırılmış Armut tatlısı kahveli çikolatalı mousse ile
  • Frozen Cream Brulee1,100 ₺
    Krem brüle dondurma kıvamında
  • Home made ice cream seasoned with wine sauce960 ₺
    Şarap sosu ile tatlandırılmış ev yapımı ıtırlı dondurma
  • Mini Pavlova cake with fruits1,860 ₺
    Meyveli mini Pavlova Pastası

Wine Pairing Tasting Menu

5,860 ₺

First course

Luke warm hummus made with tahini that is extracted from locally grown sesame served with wild herbs.

Yerel susam ile anında sıkılmış tahin ile hazırlanmış ılık humus, bahçe otları ile

or

Panzanella salad with feta cheese, tomatoes, cucumbers and herbs

Cevizli Peksimetli peynirli çoban salatası

Karnas, Vermentino 2024

or

Selection of daily mezes

Günün meze seçkisi

Karnas, White Zinfandel 2024

Mid Course

Vine leaves from vineyard stuffed with minced beef & lamb seasoned with herbs

Bağın asmasından terbiyeli etli sarma

or

Minced meat wrapped in phyllo, served with tomato sauce

Rumeli mantısı

or

Phyllo roses seasoned with parmesan cheese & tomato sauce

Domates soslu & parmesanlı gül böreği

or

Home made spinach and mushroom lasagna

Ispanaklı mantarlı ev yapımı lasagna

Karnitas, Zinfandel & Syrah 2023

Main Course

Slow cooked braised lamb with herbs served with sour cherry rice

Ağır ateşte uzun saatler pişmiş kuzu kapama, yanında vişneli pilav

or

Slow cooked shredded beef served over home made pita bread

Bazlama üzerinde dana tirit

Karnas, Syrah 2020

or

Deep water seabass with Bodrum tangerine sauce, served with samphire

Bodrum mandalina soslu kaya levreği, deniz börülcesi ile

or

Aegean style paella with artichokes & herbs

Zeytinyağlı enginarlı pilav

Karnas, Vermentino 2024

Desserts

Dessert of the Day

Günün Tatlısı

Wine List

White
Karnitas, White 2024500 ₺2,200 ₺
Karnas, Vermentino, 2024600 ₺3,000 ₺
Rose
Karnas 'White Zinfandel', 2024500 ₺2,200 ₺
Red
Karnas, Zinfandel, 2023800 ₺4,000 ₺
Karnas, Syrah, 2020600 ₺2,600 ₺
Karnitas, Zinfandel & Syrah, 2023500 ₺2,200 ₺

Tasting Sets

Classic Tasting (trio)

  • Karnas Vermentino, 2024 - White
  • Karnas 'White Zinfandel', 2024 - Rose
  • Karnas Syrah, 2020 - Red

1,100 ₺

Cellar Tasting (quatro)

  • Karnas Vermentino, 2024 - White
  • Karnas 'White Zinfandel', 2024 - Rose
  • Karnitas Zinfandel & Syrah, 2023 - Red
  • Karnas Syrah, 2020 - Red

1,300 ₺

Cellar Tasting (quintet)

  • Karnas Vermentino, 2024 - White
  • Karnas 'White Zinfandel', 2024 - Rose
  • Karnitas Zinfandel & Syrah, 2023 - Red
  • Karnas Syrah, 2020 - Red
  • Karnas Zinfandel 2023 - Red

1,500 ₺

Drinks & Spirits

Spirits

  • Tanqueray Gin1,200 ₺
  • Grey Goose Vodka1,400 ₺
  • Beluga Vodka1,800 ₺
  • Johnnie Walker Black Label 12y1,400 ₺
  • Johnnie Walker Double Black Label 12y2,000 ₺
  • Martell VS fine Cognac1,500 ₺
  • Hennessy VSOP Cognac2,200 ₺
  • Home made Lemoncello1,400 ₺

Champagne

  • Ruffino Prosecco5,200 ₺
  • Moet Chandon10,000 ₺

Soft Drinks

  • Sparkling Water350 / 500 ₺
    Maden Suyu
  • Tonic350 ₺
    Tonik
  • Sherbets420 ₺
    Ev yapımı Reyhan veya Koruk Şerbeti
  • Home made Lemonade with mint420 ₺
    Ev Yapımı Naneli Limonata
  • Espresso / Double Espresso350 / 450 ₺
  • Turkish Coffee300 ₺
    Türk Kahvesi
  • Double Turkish Coffee400 ₺
    Duble Türk Kahvesi
  • Americano450 ₺

Tasting Notes

Red

Karnas, Zinfandel

It has vivid red color with pomegranate skin highlights and contains cherry, blackberry, cranberry jam, prune, coconut, tobacco notes, balanced with lively acidity, intense body, long and lasting finish.

Red

Karnas, Syrah

It contains brick color highlights with purplish dark red color, intense tannins, small black fruits, licorice root, black pepper and dried fig aromas from behind, balanced with a complex aroma profile, long and lasting finish.

Red

Karnitas, Zinfandel & Syrah

It has vivid red color with medium body and contains black fruit, damson, clove notes.

It is balanced with soft tannin and fresh acidity.

Rose

Karnas, "White Zinfandel"

It has light pink highlights with pale salmon color and contains strawberry notes with red fruits and balanced with its fresh acidity.

It has an aromatic finish with floral and peach notes.

White

Karnas, Vermentino

It has vivid golden yellow color and contains rich floral notes like white flowers and tropical fruits, melon, mango, white peach aromas.

It has rounded structure and accompanied by a lively acidity and minerality, with a balanced long and aromatic finish.

Cook at Karnas Vineyards with our Michelin-Recognised Chef

  • Duration: 5 hours
  • Experience Type: Cooking Class & Culinary Experience

8,100 ₺ / per person

Reservations only

Book the experience

A True Gourmet Experience

This is not just a cooking class—it’s a curated culinary journey where fine dining meets authentic tradition in a vineyard setting.

Cook with a Michelin-Recognised Chef

Learn professional techniques, insider tips, and the philosophy behind Aegean cuisine from a chef recognised for excellence.

Farm-to-Table Cuisine

Prepare and enjoy dishes made from the freshest seasonal ingredients, sourced locally and often directly from the vineyard’s surroundings.

Wine & Food Pairing

Taste exceptional wines produced at Karnas Vineyards, perfectly paired with the dishes you create.

Intimate Small Groups

Enjoy a relaxed and personal atmosphere with limited group sizes, ensuring hands-on participation and individual attention.

Cultural Immersion

Connect with the region’s rich culinary heritage through stories, traditions, and flavors unique to Bodrum and the Aegean.

The Experience

Your journey begins with a warm welcome at Karnas Vineyards, where the landscape sets the tone for a truly special day. Guided by our chef, you’ll prepare a selection of authentic Aegean dishes, learning both traditional recipes and modern techniques. After the cooking session, sit down to enjoy your creations in a beautiful vineyard setting, accompanied by carefully selected estate wines—turning your efforts into a memorable long-table dining experience.